Bacon Skillet Pizza

Bacon skillet pizza

This is hands-down the EASIEST pizza I have ever made! And, it’s a pizza you can involve the kiddos in making, so add this to your line-up of family-time fun! Just skip the pizza stone and bake your pizza dough in a cast-iron skillet for the most incredibly crispy crust. I love making the skillet pizza covered in onions, cheese and our bacon, but you can customize it however you like. (Another popular option in our house is kale, two-kinds of cheese, BBQ sauce and, of course, our insanely tasty bacon.)

A cast-iron skillet is definitely a game-changer when making a homemade pizza pie. Using a Lodge or similar skillet will deliver a crispy crust because of the high heat distribution throughout the pan. And, shredded cheese spread all the way to the very edge of the skillet (a must do) will ensure the crust is A+ on this deeeeelish dish. 

pizza dough

cooking ground bacon

skillet pizza with cheese

bacon skilet pizza

    Get some Smoked Lardons to make this recipe

    Smoked Lardons
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