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Chilly weather puts us in the mood for comfort food, so we decided to take on a classic that's kept the shivers at bay for generations: Meatloaf. Just the thought of those rich savory slices nestled into hot buttered mashed potatoes, green beans and gravy had us feeling cozy and warm, because what could be better?
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You’ll find this recipe is easy and is guaranteed to make the other veggie dishes green with envy because it’s cozied up with our lardons, aka. chewy-on-the-inside, crispy-on-the-outside, flavor bombs! It’s a winner for any dinner and makes a great sidekick for the main attraction
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These waffles deliver a sensational savory-sweet culinary coupling. You can make these bacon-infused, pumpkin-spiced waffles a part of your on-going breakfast, brunch, dinner, and dessert line up this Fall and all-year long.
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Bite-sized maple sugar bacon cups filled to the brim with sweet potato casserole—because there’s only one way to make this mouthwatering masterpiece even more desirable—and that’s with bacon!
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Super thick candied bacon is having a moment...and well deserved too. This easy to make indulgence truly is the greatest of bacon treats, with its sweet brown sugar coating and a tingle of heat to spice things up.
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