Bacon for Valentines Day
Bacon for Valentines Day
Bacon for Valentines Day
Bacon for Valentines Day
Bacon for Valentines Day

The Bacon Lover

Regular price $62.00

NOTHING SAYS "I LOVE YOU" LIKE BACON

  • Show your special someone some true bacon love with this sampler featuring all four of our mouthwatering butcher cuts
  • Inspire your (bacon) lover to cook in new ways...it's the ultimate win-win ;-)
  • Responsibly made and cut to order by happy butchers
  • 30 day shelf life in the fridge, up to 6 months frozen
  • Includes:
    • 1x20oz pack XXL Bacon Steaks
    • 1x12oz pack Small Batch Strips
    • 1x8oz pack Smoked Lardons
    • 1x8oz pack Ground Bacon
  • Bold chef driven flavors. We cure our pork bellies, infusing them with fresh ingredients for our incredible flavors like Smoked Maple and Smoky Paprika. 
  • Smoked low & slow on Applewood
  • Made from 100% responsibly sourced pork belly. Free to move around, no farrowing or gestation crates. 100% vegetarian diet
  • The result? Bacon that's richly flavored, unfathomably tender and ready to ship to true-blue bacon lovers all over the United States. If that sounds like the best thing ever, you’ve come to the right place.

SKILLET (Strip, Bacon Steaks, Lardons)

  • Lay single layer of bacon in a cold skillet with juuuust enough water to cover the bottom of the pan.
  • Set heat to med-hi and completely cook off the water
  • Lower to med heat and brown first side
  • Flip and fry second side to desired crispiness

OVEN (Strips, Bacon Steaks)

  • Preheat your oven to 400°F degrees
  • On a foil lined baking sheet, lay bacon in a single layer
  • Bake until desired doneness is achieved, about 20 minutes

GRILL (Bacon Steaks)

  • Lay Bacon Steaks directly on med-hot grates and grill until you’ve got good grill lines
  • Flip and grill opposite side

Maple Sugar: Like Maple and Bacon had a baby and named it delicious.

Flavor Notes: Maple, Brown Sugar & baking spices

Ingredients: Pork, Water, Maple Sugar, Brown Sugar, Salt, Spices, Sodium Erythorbate, Sodium Nitrite

Smoky Paprika: It’s Bacon with a sexy Spanish accent 

Flavor Notes: Smoky Paprika, Black Pepper, Garlic

Ingredients: Pork, Water, Salt, Brown Sugar, Powdered Garlic, Spices, Smoked Paprika, Sodium Erythorbate, Sodium Nitrite

It's all about Flavor

Whether it's straight up, wrapped around a meatball or chopped into a pasta dish, this bacon will bring your cooking to the next level. It's flavorful, it's meaty and it's high time you treated your taste buds.

DANG GOOD BACON

Customer Service

If you're not happy, we're not happy

Family Owned

From Oakland, CA

Handmade

In small batches...by humans

Epic Flavors

We do everything big and bold

Humanely Raised

Responsibly sourced from family farms

Different Cuts

Bacon Steaks, lardons and strips

Shipping

We ship orders 1-3 day delivery with USPS and FedEx. Shipments go out Mon-Wed to avoid packages being held in transit over the weekend. Your bacon leaves our warehouse frozen, wrapped in insulation with freezer packs, and may arrive thawed. This is completely normal, rest assured it was very cold most of the trip and can tolerate thawing in transit. We recommend refrigerating upon receipt, you can even refreeze without any damage to quality. 

Customer Reviews

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S.i.K.

Love this bacon and especially the Burnt Ends!